Reinventing Tradition with Smarter Processes

At Haldiram’s, quality isn’t left to chance—our advanced processes and expertise ensure every product meets the highest standards of taste and trust.

A Legacy Built on Excellence & Trust

What began in a small kitchen in Bikaner, Rajasthan has grown into a global phenomenon. Haldiram has been synonymous with authenticity, quality, and innovation for over seven decades, bringing families together with every bite.

YEARS

Founded in 1937 in Bikaner, Haldiram’s evolved from a small shop to a global icon, crafting authentic flavours for 87+ year.

Strong Workforce
With 16,000+ direct and 6,000+ indirect employees, Haldiram’s thrives on talent, dedication, and unmatched expertise.
Daily Production Capacity
With a production capacity of 2000 tons per day, Haldiram’s ensures excellence, scale, and efficiency to meet global demand.
Stores Selling Haldiram’s
Haldiram’s reaches every corner of India with a vast distribution network, ensuring your favourite flavours are always within reach.

Dal Makhani

Rich, creamy, and deeply satisfying, Haldiram’s Dal Makhani is comfort food at its finest. Black lentils are slow-cooked with butter, cream, and a delicate blend of spices, creating a dish that’s velvety and full of flavour.

Achaari Masala

Take your taste buds on a nostalgic journey with Haldiram's Achaari Masala tortilla chips, where the beloved flavours of traditional Indian pickles meet modern snacking convenience.

Woka

Say hello to Woka – Haldiram’s bold new twist on instant noodles! Where desi flair meets pan-Asian fire, Woka brings you a delicious bowl of springy noodles infused with aromatic spices and bold street-style flavor

Classic Salted

Discover the irresistible crunch of Haldiram’s Classic Salted, a snack that combines simplicity with authentic flavor. Made with high-quality ingredients and perfectly balanced salt, it offers a light, crisp texture that is satisfying in every bite.